Tuesday, January 19, 2010

Slow Cooker Sunday - the followup

Here are a few pictures that I took of Sunday's Slow cooker dinner. I HIGHLY recommend it.

The pork ribs in the sauce. Cooked on low for 5 hours, then high for 1 hour

Once they are cooked, the ribs are removed from the sauce and you broil them.

And finally the ribs plated with red beans and rice and veggie mix. it was YUMMY

1 comment:

Kimberly said...

How yummy is that? And seems so easy! I'll have to give it a try!