Monday, November 24, 2008

wow gwen can cook.

I got this Thanksgiving dinner email from Goop - Gwyneth Paltrow's website. There was a recipe in the email for turkey burgers and man, did they look GOOD!
Im gonna have to make these this weekend. The family will love it.

Stuffed Turkey Burgers
SERVES: 2 (makes two huge burgers)
TIME: 20 minutes
1 tablespoon olive oil
1/2 cup finely minced onion
1 tablespoon very finely chopped fresh rosemary
3/4 pound ground turkey
1/4 teaspoon freshly ground pepper
1/2 teaspoon coarse sea salt
1/2 cup Classic Bread Stuffing
2 hamburger buns
Cranberry ketchup

Heat the olive oil in a small skillet over low heat. Add the onions and rosemary and cook for about ten minutes, or until quite soft and sweet. Let the onion mixture cool a bit and then put in a large mixing bowl with the turkey, salt and pepper. Mush the ingredients together with a wooden spoon or your hands. Form a quarter of the mixture into a thin patty. Mound half of the stuffing in the center of the patty. Take another quarter of the mixture and form it into a patty and place on top, sealing the edges so that all the stuffing is snug inside. Repeat with the remaining turkey and stuffing.

Preheat your grill or broiler. Cook the burgers for five minutes on the first side, flip and cook for four more minutes or until the burgers are browned and firm. Cut the buns in half and grill alongside the burgers. Spread the buns with Cranberry Ketchup (lol sounds funny), tuck in the burgers and go to town.

1 comment:

runningwithfood.com said...

Whoa ... she eats meat?! Should I not find that so surprising?? Ha!

These sound great ... will definitely be bookmarking this one. Thanks for sharing!